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Potato Sandwich

by Pooja 17. April 2008 06:49
Ingredients
onion - 1
potato - 2
carrot - 2
Greenpeas - 1/2cup
mustard - 1teaspoon
uraddal - 1teaspoon
Turmeric powder - 1pinch
Greenchilli
ginger
curryleaves
coriander leaves,salt
 
Method
Boil potato and mash.Heat oil
in a pan and add mustard and
uraddal.Then add all the other
ingredients and saute.Add little
water and mixwell.Toast the bread
slices and apply butter on it.put
potato mixture between the two
slices and serve.

Tags:

Quick Recipes | Sandwich | vegetarian

Grilled Veg Sandwich with Cheese

by Pooja 17. April 2008 06:40
Ingredients
  • 6 Slices Wheat Bread
  • 6 Cheese slices (singles) or shredded cooking cheese
  • 1 Med. Onion finely chopped
  • 1 Med. Tomato finely chopped
  • 1 Capsicum finely Chopped
  • 1 Green Chilli finely chopped
  • Few fresh leaves of Coriander (kothmeer)
  • Salt to taste
  • Ground Black Pepper
  • Garlic Powder (optional)
  • Butter
 
Method
1) Toast the Bread slices in the Toaster (med dark).
2) Spread little Butter to only one side of bread slices.
3) Mix finely chopped Onion, Capsicum, Tomato, Green Chilli, and Coriander leaves.
4) Sprinkle some Salt, Black Pepper powder, Garlic powder to the mixer above.
5) Take one slice of bread, buttered part on the top. Put one cheese slice.
6) Now, Add one spoonfool of veg. mix and spread over nice and even.
6) Put another Cheese slice on the top of it and close it with the second slice of Bread with buttered part down.
7) Place the sandwich on microwave safe plate and microwave it for 1-2 minutes or until the cheese starts melting.
8) Repeat the step 5-7 to make another Grilled Cheese Sandwich.
9) Cut diagnoly and serve hot with Tomato Ketchup.

Tags:

Break Fast | Quick Recipes | Sandwich | vegetarian

Tomatoe & Onion Sandwich

by Pooja 17. April 2008 05:14

This is classic receipe in our house. This is one of my favorite snack Receipe because it very tasty, quick and Spicy :)

Ingredients:

  • 1 Finely Chopped Tomatoe
  • 1 Finely Chopped Onion
  • Salt
  • 1/2 t sp. Chilli Powder
  • 1/2 t sp. Garam Masala
  • 1/2 t sp. Cumin Powder
  • 1/2 t sp. Chaat Masala
  • Fresh Coriander  Chopped
  • Wheat Bread 8 Slices

Direction:

Mix all ingredients in bowl nicely except Bread. If possible try to mash it with hand. Please do not grind it. Spread this masala/mixture over one bread Slice and cover it with another slice and cook it in Sandwich Maker. If you don't have Sandwich Maker, Heat Skillet, add little oil if needed and cook sandwich on it. Turn sandwich after 1 minute and cook another side. If you want it dark and toasty, keep thali/plate over sanwich and keep some heavy box/pressure cooker over plate/thali while sandwich is on Skillet/Tava. Usually Sandwich maker does a good job and its pretty inexpensive. I bought few years back for $10 or so from Target.

 

 

 

Tags:

Break Fast | Creative | Quick Recipes | vegetarian | Sandwich

Sweet & Creamy French Toast

by Pooja 7. April 2008 07:13

I learned this recipe few weeks back and since this is on our breakfast menu every Weekend. Its addictive and yummy, so be cautious :)

Ingredients:

  • Jam(I prefer organic apricot)
  • Plain Cream Cheese  at room remperature(low fat will work too)
  • Wheat Bread(at least something is healthy)
  • Egg
  • Salt
  • Little Seasonings(Black pepper or cinnamon powder)

Its a french toast with tasty filling inside. First we need to break some egg to coat breads, add some salt and seasonings to it, mix it thoroughly and keep it aside. Now in small bowl add 2 spoons of Jam and 2 spoons of Cream Cheese, mix it will. don't worry if u have little lumps. we are not trying to make paste, just mix as much as you can. Take a slice of bread, speard Jam/Cream Cheese filling on it, cover it with another piece of bread. Hold carefully and gently roll in egg mixture. Finally cook them on skillet till egg coating is done. I promise it won't take more then fifteen minutes next time.

 Cheers,

Tags:

Break Fast | Creative | Quick Recipes | Sandwich