I had chicken kofta in resturants many time and I thought it will be tough to create them at home but hey they are very very easy and wonderfull :) Here is my version of delicious chicken kofta
Ingredients
Kofta
- 1 Pound Chicken
- Salt
- 1/2 tbsp garam masala
- 1 tbsp cumin powder
- 2 small green chillied chopped
- 1 tbsp ginger garlic paste- optional
- 1/2 cup bread crums
- 2 tbsp coriander chopped
Gravy
- 2 medium finely chopped onion
- 1 finely chopped tomatoe
- 3 tbsp oil
- pinch of asoeftida
- 1 tsp chilli powder
- salt
- 2 tsp cumin powder
- 1 tsp giner garlic paste
- 1/2 garam masala
Direction
- To make kofta Add all ingredients listed above for kofta in big bowl. Mix every thing together very well.
- make small ping pong size ball. You can either deep fry this or bake it for 25 minutes on 300 degrees.
- For gravy heat oil in pan, add asoeftida , bay leaves and cinamon stick.
- Now add onion and cook it until they are cooked completely. Add tomatoe and salt and cook until tomatoes are cooked compeletely.
- Add chilli, cumin and garam masala powder. cook for 10 minutes. Add some waterfor desired consistency.
- Once gravy is cooked add green coriander koftas simmer for few minutes.
serve with hot rice.
