by Pooja
17. April 2008 06:49
| Ingredients |
onion - 1
potato - 2
carrot - 2
Greenpeas - 1/2cup
mustard - 1teaspoon
uraddal - 1teaspoon
Turmeric powder - 1pinch
Greenchilli
ginger
curryleaves
coriander leaves,salt |
| |
| Method |
Boil potato and mash.Heat oil
in a pan and add mustard and
uraddal.Then add all the other
ingredients and saute.Add little
water and mixwell.Toast the bread
slices and apply butter on it.put
potato mixture between the two
slices and serve. |
