One of the evergreen desert you will find in Indian Household. Perfect for every occasion and offered to god after prayer.
Ingredients:
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1 cup semolina
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2 tbsp ghee
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1 cup water & 3 cups milk or 3 cup water & 1 cups milk
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1/2 cup sugar
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1/4 cup almonds
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1/4 cup pistachious
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1 tblespns raisons
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1/2 tspn saffron- optional
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1/4 tspn roughly ground cardomom
Direction:
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Slice the almonds and pistachious, put them aside
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Melt the ghee in pan, fry the semolina very low heat until semolina starts changing color, you should be able to smell a delicious nutty aroma.
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Add water and Milk and stir well.
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Add the sugar, nuts, (reserve some nuts for garnish) raisons, saffron and cardomom. Cook for 10 minutes .
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Place on a serving dish, garnish with the reserved nuts
Enjoy!!
