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Spaghetti Sauce

by Pooja 17. January 2011 11:11

So I was super hungry and wanted to eat Spaghetti (craving you know)..had no sauce so..I decided to make my own sauce. It came out amazing :)

Ingredients:

  • 1 large onion, chopped
  • 1 green bell pepper, chopped - optional
  • 5 clove garlic, chopped
  • 2 (6-ounce) cans tomato paste
  • 1 (8-ounce) can tomato sauce
  • 1 (14 1/2-ounce) can stewed tomatoes - You can use regular tomatoes also.
  • 1 tablespoon thyme
  • 1 tablespoon Italian seasoning
  • 1 tablespoon Worcestershire sauce
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 1 cup water - I usually make this freshly for spaghetti, so I use pasta water. 

Direction:

  • Heat some oil in pan.
  • Add Onion and Garlic and saute little bit until onion is tender.
  • Add tomatoe sauce, tomato paste and stewed tomatoes.
  • Add all seasonings and water. Let it cook until it is properly cooked.
  • You can add ground sauted meat if you like.

Enjoy hot!!

Tags:

Italian | vegetarian

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